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About Wine & Spirits

About Wine & Spirits

Dear Mega Wine & Spirits customers, Welcome to our continuation of our wine education series. We hope that you enjoy reading the following passage.  In our last blog, we focused on wine in ancient times through the middle ages. In...

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Whisky Advances. No One Backs Up

Whisky Advances. No One Backs Up

Novelty and temptation are storming the old whisky castles.  Few have been able to resist such a siege.  Hence, whisky is unassumingly changing worldwide. This progress has made wax figures of those lonely men dressed in kilts (typical Scottish masculine...

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The Secret of Whisky is Finally Revealed

The Secret of Whisky is Finally Revealed

         With the 2018 whisky revolution in full swing in Ireland, the United States, Japan and Scotland, Scotch whisky finally allowed its secret to be known.       It didn’t shout it out loud. It whispered it. ...

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Chronicles for Wine Lovers

Chronicles for Wine Lovers

 Between Chest and Back The phrase, “the older the better” hasn’t done any favors to wine.  Because of it, a lot of red wine already going downhill, on its way to becoming vinegar, keeps being sold. In wines, aging is...

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Aphrodisiacs at the Table and in your Glass

Aphrodisiacs at the Table and in your Glass

In gastronomy, the distance between those who believe in aphrodisiacs and those who believe in Cooking for Two is huge, as big as that which separates militant vegetarians from those addicted to pork ribs.   Eating specialists –those present in...

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BBQ, Rotisseries, and proper drinks

BBQ, Rotisseries, and proper drinks

Historians dedicated to the study of food, state that when man entered the kitchen for the first time, he grilled something and had a bottle of water at hand which surely wasn’t water, but that was used  “To fight the...

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